Ingredients
milk 50.0% , sugar 25.0% , cocoa butter 12.5% , glucose syrup 6.3% , vegetable fat 3.1% , glucose-fructose syrup 1.6% , cocoa paste 0.8% , whey powder 0.4% , enulsifier 0.2% , flavouring 0.1% , salt 0.0% , Acidity regulator 0.0% , The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate 0.0% , milk chocolate 0.0% , actual 23.0% , CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER 0.0% , protein salt each 0.0% , contains fat saturates per 100 g 499 kj 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.