Ingredients
lentil flour 45.0% , semola di mais 25.6% , palm oil 15.5% , maltodextrin 7.7% , chickpea flour 3.9% , salt 1.5% , milk proteins 0.4% , sugar 0.2% , natural flavouring 0.1% , Acidity regulator 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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