Ingredients
fortified wheat flour 50.4% , vegetable oil 16.7% , invert sugar syrup 15.1% , sugar 8.3% , E503ii 2.0% , E341i 2.0% , E500ii 2.0% , salt 1.8% , soya lecithin 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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