Gelly
Mondelez
Ingredients
Makes five hapdientes 54.2% , gelatina 22.9% , citrato de sodio yacido fumarico 11.5% , reguladores de la acidez 5.7% , sabor trans 2.9% , Trans_Fat 1.4% , aspartame* y acesulfame K 0.7% , acido ascorbico viaminaVD 0.4% , %DVI " Sodio 0.2% , Soan 0.1% , Tartrazina 0.0% , amarillo FD 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.