Ingredients
fortified wheat flour 52.0% , vegetable oil 22.5% , whole wheat flour 5.0% , invert sugar syrup 4.5% , sugar 4.5% , wheat bran 4.0% , Raising agent 2.8% , arroz silvestre 1.5% , salt 0.7% , saborizante artificial mantequilla 0.7% , E508 0.7% , agente de tratamiento 0.6% , Flour treatment agent 0.6%
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Nutrition · per 100 g
| Energy | 1920 kJ |
| Energy | 458 kcal |
| Fat | 16.7 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 6.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.8 g |
| Sugars | 8.3 g |
| Fiber | 4.2 g |
| Protein | 8.3 g |
| Salt | 1.3 g |
| Sodium | 521 mg |
| Calcium | 117 mg |
| Iron | 6.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.