Nutrition · per 100 g

Energy	480 kcal
Fat	19 g
Saturated fat	11 g
Carbs	72.4 g
Sugars	38.1 g
Fiber	2.3 g
Protein	4.6 g
Salt	1.1 g
Sodium	442 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.