Ingredients
cake 45.0% , refined wheat flour 27.5% , sugar 13.8% , Humectant 6.9% , palm olein 3.4% , glucose 1.7% , milk 0.9% , cocoa solids 0.4% , starch 0.2% , Emulsifier 0.1% , Raising agent 0.1% , Chocolayer 29.0% , sugar 0.0% , hydrogenated vegetable oil 0.0% , milk 0.0% , cocoa solids 0.0% , Emulsifier 0.0% , flavouring 0.0% , filling 26.0% , Private Limited 0.0% , Serving size 0.0% , No of serving per package 0.0% , Parson and Survey No.225 Area 0.0% , Harohalli 0.0% , Kar Ramanagara 0.0% , Kan Doe lo 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.