Ingredients
sugar 54.2% , glucose 22.9% , milk solids 11.5% , invert sugar 5.7% , hydrogenated oil 2.9% , cocoa butter 1.4% , cocoa solids 0.7% , Fractionated Fat 0.4% , Emulsifier 0.2% , hydrolysed vegetable protein 0.1% , lodised salt 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 15.9 g |
| Saturated fat | 10.1 g |
| Trans fat | 0.1 g |
| Cholesterol | 4.9 mg |
| Carbs | 72.9 g |
| Sugars | 55.5 g |
| Added sugars | 52.6 g |
| Protein | 3.3 g |
| Salt | 0.42 g |
| Sodium | 170 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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