Nutrition · per 100 g
| Energy | 532 kcal |
| Fat | 29 g |
| Saturated fat | 18 g |
| Carbs | 59 g |
| Sugars | 59 g |
| Fiber | 1.8 g |
| Protein | 6.1 g |
| Salt | 0.27 g |
| Sodium | 106 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.