Nutrition · per 100 g
| Energy | 554 kcal |
| Fat | 34 g |
| Saturated fat | 19 g |
| Carbs | 56 g |
| Sugars | 53 g |
| Fiber | 1.2 g |
| Protein | 5.9 g |
| Salt | 0 g |
| Sodium | 0.29 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.