Nutrition · per 100 g

Energy	471 kcal
Fat	21.7 g
Monounsaturated fat	7.3 g
Polyunsaturated fat	3.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	72.5 g
Sugars	39.9 g
Fiber	3.6 g
Protein	3.6 g
Salt	1.3 g
Sodium	507 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.