Ingredients
Bonbons de chocolat au lait du Pays Alpin dragéifiés en forme d'œuf 54.2% , Ingrédients 16.7% , cocoa butter 8.4% , skimmed milk powder 5.1% , cocoa paste 3.5% , whey powder 2.6% , butterfat 2.0% , soya lecithin 1.6% , Modified starch 1.3% , flavouring 1.1% , maltodextrin 0.9% , anthocyanes rouge de betterave 0.8% , E160 0.7% , E160c 0.6% , cocoa 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.