Ingredients
sugar 52.5% , glucose syrup 23.8% , glucose-fructose syrup 11.9% , vegetable fat 5.9% , wheat flour 3.0% , cocoa butter 1.5% , whole milk powder 0.7% , cocoa paste 0.4% , skimmed milk powder 0.2% , whey permeate powder 0.1% , fat reduced cocoa powder 0.0% , milkfat 0.0% , Emulsifier 0.0% , egg white 0.0% , Anti-caking agent 0.0% , salt 0.0% , barley malt extract 0.0% , Raising agent 0.0% , flavouring 0.0% , milk chocolate 0.0%
Nutrition · per 100 g
| Fat | 17 g |
| Saturated fat | 9.3 g |
| Sugars | 54 g |
| Fiber | 1.6 g |
| Protein | 4 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.