Ingredients
milk 56.3% , sugar 21.9% , cocoa butter 10.9% , cocoa paste 5.5% , vegetable fat 2.7% , Emulsifier 1.4% , flavouring 0.7% , MILK SOLIDS 14% MINIMUM.COCOA SOLIDS 25% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER 0.7%
Nutrition · per 100 g
| Fat | 25 g |
| Saturated fat | 15 g |
| Sugars | 57 g |
| Fiber | 1.5 g |
| Protein | 5.4 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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