PETIT DÉJEUNER BRUT

flour 30.4% , flocons complets de SEIGLE 17.7%? , flocons complets d'AVOINE 15.5%? , sugar 6.6% , colza oil 6.6%? , cane sugar 6.6% , gruau complet d'AVOINE 6.8%? , invert sugar syrup 1.6% , Minerals 1.2% , Raising agent 1.0%? , salt 0.9% , barley malt syrup 0.8% , Emulsifier 0.7% , skimmed milk powder 0.6%

? — listed for this product but not on the label in this language; recipes can differ by market.