Noir de noir truffé & cacao

sugar 31.4% , cocoa paste 10.1% , cocoa butter 10.1% , palm oil 10.1% , fat reduced cocoa powder 4.0% , butterfat 4.5% , glucose syrup 4.5% , glucose-fructose syrup 4.5% , E422 2.0%? , E420 2.0% , skimmed milk powder 2.0% , whole milk powder 2.0% , whey powder 2.0% , soya lecithin 2.0% , flavouring 2.0% , cream 2.0% , E341 2.0% , natural vanilla flavouring 2.0%

? — listed for this product but not on the label in this language; recipes can differ by market.