Ingredients
whole milk 59.5% , cream 19.6% , préparation de protéines de _lait_ 10.7% , whey permeate 7.3% , salt 0.8% , carob seed flour 0.8% , E330 0.8% , milk 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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