Ingredients
sugar 55.0% , glucose syrup 22.5% , gum base 11.3% , Acid 5.6% , flavouring 2.5% , Emulsifier 1.6% , humectant 342 0.8% , palm kernel oil 0.4% , dye 0.2% , Antioxidant 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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