Tang Orange
Tang
Ingredients
sugar 55.0% , Acid 22.5% , Thickener 11.3% , Aidity regulator 5.6% , flavouring 2.5% , Anti-caking agent 1.6% , maltodextrin 0.8% , salt 0.0% , Colour 0.0% , Vitamin C 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.