Jambon cru des grisons

pork meat 91.8% , sea salt 2.3% , glucose 2.3% , spice 1.9% , sugar 0.3% , maltodextrin 0.3% , Antioxidant 0.3% , Acidity regulator 0.3% , Preservative 0.3% , cultures de fermentation 0.6%

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