Ingredients
Séré quart-gras 58.6% , sugar 18.0% , apricot puree 9.0% , apricot puree 7.5% , Modified starch 3.8% , concentrated lemon juice 2.8% , flavouring 2.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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