Ingredients
wheat flour 55.6% , water 22.2% , butter 11.1% , whole milk powder 5.6% , iodised salt 0.6% , yeast 0.6% , wheat starch 0.6% , farine de _blé_ de gonflement 0.6% , wheat gluten 3.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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