Ingredients
rapeseed oil 50.0% , Essiggemüse 24.0% , parsley 13.0% , Acid 6.5% , Preservative 3.3% , salt 1.6% , Thickener 0.8% , lemon juice 0.4% , turmeric 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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