Ingredients
cocoa paste 50.0% , cane sugar 25.0% , granulés de caramel salé 18.0% , cocoa butter 3.5% , sel marin «fleur de sel» 0.3% , production 1.6% , cocoa 60.0% , et certifiés et commercialisés selon les standards Fairtrade 94.8% , Nährwerte Ø 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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