Préparation pour crêpes
Coop, Betty Bossi · 180 g
Backmischung für Crêpes · Miscela per crêpes
Ingredients
wheat flour 57.1% , CEUF en poudre 21.4% , glucose syrup 10.7% , sugar 3.1% , iodised salt 0.9% , colza oil 0.9% , free range eggs 5.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.