Sils butter croissants precooked

бяло пшенично брашно 40.0%? , water 30.0% , butter 20.0% , yeast 5.0% , whole egg 2.5% , butterfat 1.3% , iodised salt 0.6% , wheat starch 0.3% , whey powder 0.2% , skimmed milk powder 0.1% , barley malt flour 0.0% , Farine de froment de gonflement 0.0%? , dextrose 0.0% , Flour treatment agent 0.0% , Traitement en surface 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.