Ingredients
HAZELNUT gianduja filling 54.0% , hazelnut 23.0% , cocoa paste 11.5% , cocoa butter 5.8% , skimmed milk powder 2.9% , Emulsifier 1.4% , vanilla 0.7% , flavouring 0.4% , pastry 46.0% , sugar 0.0% , whole milk powder 0.0% , Emulsifier 0.0% , egg powder 0.0% , salt 0.0% , alcohol 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.