Ingredients
gluten free oat flour 36.0% , cane sugar 28.0% , coconut oil 13.9% , pistachio nuts 8.0% , inulin 3.6% , almond 2.4% , sunflower oil 2.4% , Raising agent 1.7% , salt 1.3% , potato starch 1.3% , Emulsifier 1.0% , ALLERGENS 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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