Stein‘s Best Curty
EPS AG, Stein‘s Best · 500ml
Curry-Sauce
Ingredients
Sonnenblumenöl 50.0% , Branntweinessig 25.0% , WASSER 12.5% , Zucker 6.3% , ge 3.1% , Cury 2.6% , Senf 0.3% , SALZ 0.1% , Zitronensaftkonzentrat 0.1% , Verdickungsmittel Xanthan 0.0% , Lagerbedinguneens Kühlund trocken bei Raumtemperatur 0.0% , licht-und frostgeschützt lagern 0.0% , Nach dem Offhe gekühlt bei max 0.0% , 5'C aufbewahren 0.0% , OPret à femploi 0.0% , Ingrédients Huile de toumescl 0.0% , vinaigre dalcool 0.0%? , water 0.0% , sugar 0.0% , jaune d'ceuf 0.0%? , curry 2.6% , mustard 0.0% , salt 0.0% , concentrated lemon juice 0.0% , Thickener 0.0% , STOCKAGE 0.0%? , à température ambiante 0.0%? , à l'abri du gel et de la lumière 0.0%? , Après Pouverture 0.0%? , conserver frais au max 5CO Pronto per l'uso 0.0% , Ingredienti 0.0% , aceto di spirito 0.0% , ACQUA 0.0% , Zucchero 0.0% , giallo duovo 0.0% , curry 2.6% , SENAPE 0.0% , sale 0.0% , concentrato di succo di imone 0.0% , addensante gomma di xanthan 0.0% , Conservazione 0.0% , Dopo lapertura conserate al fresco a massimo 5'C 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.