Ingredients
sugar 57.4% , wheat flour 21.3% , vegetable fat 10.7% , salt 0.2% , flavouring 0.2% , Colour 0.2% , Raising agent 0.2% , Preservative 0.2% , Antioxidant 9.8%
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Nutrition · per 100 g
| Energy | 2160 kJ |
| Fat | 26 g |
| Saturated fat | 14 g |
| Carbs | 55 g |
| Sugars | 26 g |
| Fiber | 0.8 g |
| Protein | 4.9 g |
| Salt | 0.33 g |
| Sodium | 131.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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