Nutrition · per 100 g

Energy	159 kcal
Fat	7.9 g
Saturated fat	2.8 g
Carbs	2 g
Protein	18 g
Salt	1.9 g
Sodium	753 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.