Nutrition · per 100 g

Energy	41.8 kcal
Fat	0.34 g
Saturated fat	0.21 g
Carbs	5.5 g
Added sugars	0 g
Starch	0 g
Fiber	1.2 g
Protein	5 g
Salt	0.6 g
Sodium	239 mg
Calcium	3.7 mg
Iron	0.08 mg
Magnesium	0 mg
Zinc	0.16 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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