Nutrition · per 100 g

Energy	533 kcal
Fat	30 g
Saturated fat	16.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	56.7 g
Sugars	0 g
Fiber	6.7 g
Protein	6.7 g
Salt	0.67 g
Sodium	267 mg
Calcium	0 mg
Iron	1.2 mg
Vitamin A	0 µg
Vitamin C	50 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.