Nutrition · per 100 g

Energy	95 kcal
Fat	1.8 g
Saturated fat	0.6 g
Trans fat	0 g
Carbs	1.8 g
Sugars	1.4 g
Protein	18 g
Salt	1.7 g
Sodium	686 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.