Nutrition · per 100 g

Energy	217 kcal
Fat	17.5 g
Saturated fat	6.7 g
Carbs	0 g
Protein	14.2 g
Salt	2.1 g
Sodium	842 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.