Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 22 g |
| Saturated fat | 15 g |
| Trans fat | 0.6 g |
| Carbs | 14 g |
| Sugars | 6.5 g |
| Added sugars | 0 g |
| Protein | 9 g |
| Salt | 2.2 g |
| Sodium | 868 mg |
| Calcium | 279 mg |
| Zinc | 0.85 mg |
| Vitamin A | 262 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.