Nutrition · per 100 g

Energy	525 kcal
Fat	33 g
Saturated fat	0.7 g
Carbs	56 g
Sugars	8.7 g
Fiber	1.9 g
Protein	6.5 g
Salt	0.66 g
Sodium	263 mg
Calcium	20 mg
Iron	0 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.