Nutrition · per 100 g

Energy	269 kcal
Fat	4.6 g
Saturated fat	2.3 g
Carbs	48.6 g
Sugars	4.9 g
Fiber	3.4 g
Protein	10.3 g
Salt	1.1 g
Sodium	446 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.