Nutrition · per 100 g

Energy	98 kcal
Fat	1.5 g
Saturated fat	0.7 g
Trans fat	0.7 g
Cholesterol	0 mg
Carbs	0 g
Added sugars	0 g
Starch	0 g
Protein	21 g
Salt	0 g
Sodium	0 mg
Calcium	5.8 mg
Iron	2.7 mg
Magnesium	0 mg
Zinc	3.7 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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