Nutrition · per 100 g

Energy	2120 kJ
Energy	500 kcal
Fat	23.1 g
Saturated fat	11.5 g
Monounsaturated fat	7.7 g
Polyunsaturated fat	1.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	73.1 g
Sugars	34.6 g
Fiber	3.9 g
Protein	3.9 g
Salt	0.14 g
Sodium	57.7 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.