Nutrition · per 100 g

Energy	312 kcal
Fat	0 g
Saturated fat	0 g
Carbs	75 g
Sugars	45 g
Added sugars	45 g
Fiber	0 g
Protein	5 g
Salt	0.23 g
Sodium	93.8 mg
Calcium	2.4 mg
Iron	1.6 mg
Zinc	0 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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