Nutrition · per 100 g
| Energy | 416 kcal |
| Fat | 14 g |
| Saturated fat | 3.7 g |
| Carbs | 76 g |
| Sugars | 8.1 g |
| Fiber | 4.8 g |
| Protein | 5.6 g |
| Salt | 0.57 g |
| Sodium | 229 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.