Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 19.6 g |
| Saturated fat | 3.9 g |
| Carbs | 69.6 g |
| Sugars | 6.5 g |
| Fiber | 4.3 g |
| Protein | 7 g |
| Salt | 0.58 g |
| Sodium | 230 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.