Ingredients
wheat flour 52.4% , E375 23.8% , iron 11.9% , vitamins 6.0% , thiamin 3.0% , E101 1.5% , folic acid 0.7% , whole wheat flour 0.4% , oleina 0.2% , vegetable fat 0.1% , azúcar invertida 0.0% , salt 0.0% , wheat bran 0.0% , Raising agent 0.0% , yeast 0.0% , aroma natural idéntico 0.0% , Acidity regulator 0.0% , Emulsifier 0.0% , Antioxidant 0.0% , gluten 0.0% , Derivados de Soya 0.0%
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Nutrition · per 100 g
| Energy | 424 kcal |
| Fat | 12.1 g |
| Saturated fat | 4.5 g |
| Carbs | 69.7 g |
| Sugars | 3 g |
| Fiber | 0 g |
| Protein | 9.1 g |
| Salt | 2 g |
| Sodium | 788 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.