403G Biscuit Chocolat Festival Maxi Sec

flour 44.3% , sugar 18.6% , palm fat 10.3% , cocoa powder 7.1% , tapioca 5.5%? , water 4.6% , invert sugar 4.0% , salt 0.6% , E322 0.6% , E322i 0.6%? , E500ji 0.6% , E500ii 0.6% , e341 Phosphate Calcique 0.6% , E503ii 0.6% , milk powder 0.6% , Arôme Artificiel Vanille 0.6%

? — listed for this product but not on the label in this language; recipes can differ by market.