Ingredients
flour 54.2% , palm fat 22.9% , invert sugar 11.5% , malt extract 5.7% , salt 1.0% , water 1.0% , Raising agent 1.0% , yeast 1.0% , milk powder 0.8% , Emulsifier 0.4% , RESALTADOR DE SABOR 0.2% , Acid 0.2%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 6.7 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.