Ingredients
Harina integral precocida de maíz blanco con chía negra 6.0% , sesame 3.0% , red quinoa 3.0% , oat 44.0% , soya 22.0% , wheat 22.0%
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Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 5.7 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.4 g |
| Polyunsaturated fat | 4.3 g |
| Cholesterol | 0 mg |
| Carbs | 74.3 g |
| Sugars | 0 g |
| Fiber | 14.3 g |
| Protein | 8.6 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 3.1 mg |
| Magnesium | 91.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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