Nutrition · per 100 g

Energy	507 kcal
Fat	26 g
Saturated fat	4.7 g
Carbs	63.3 g
Sugars	2.3 g
Added sugars	2.3 g
Fiber	5.3 g
Protein	7 g
Salt	0.63 g
Sodium	253 mg
Calcium	103 mg
Iron	1.4 mg
Zinc	1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.