Nutrition · per 100 g

Energy	408 kcal
Fat	19 g
Saturated fat	10 g
Carbs	34 g
Sugars	25 g
Fiber	3.7 g
Protein	7.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.