Ingredients
corn syrup solids 54.2% , hydrogenated vegetable oil 22.9% , sodium caseinate 11.5% , sucrose 5.7% , Acidity regulator 2.9% , Emulsifier 1.4% , Anticompactante 0.7% , colorante inorgánico 0.4% , Stabiliser 0.2% , natural colours 0.1% , yeast extract 0.0% , sabores naturales y artificiales a crema 0.0%
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Nutrition · per 100 g
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.